Is it really April? I can hardly believe it! How about you? Does the time just fly by for you too? We started our High School Baseball Season this past week, so we will be adding some Quick and Easy Meals to the April Menu Plan. I’m sure your schedules are as busy as ours, and having dinner ready ahead will help out a lot!

We have been sharing some of our favorite Easter Recipes, and will continue them throughout this week, so stay tuned for those.

April Menu Plan

1 – April Fool’s Day Dinner

2 – Slow Cooker Rotisserie Chicken, Mac & Cheese, Applesauce

3 – Bacon Cheeseburgers and Fried Smashed Potatoes

4 – Chicken Salad Sandwiches, veggies and dip

5 – Leftover Buffet

6 – Homemade Chicken Nuggets and Fries {Our oldest son turns 21 today – Birthday Dinner}

7 – Homemade Corn Dogs, Deli Style Pasta Salad

8 – Easter Breakfast and Easter Dinner

9 –  Tuna Casserole, fruit

10 – Enchiladas, chips and salsa

11 – Ham & Cheese Stuffed Baked Potatoes

12 –  Easy French Dip Sandwiches, veggies and dip

13 – Breakfast – Fried Egg Sandwiches and Fruit Salad

14 – Ham & Scalloped Potatoes

15 – Chicken N’ Noodles, Mashed Potatoes, Corn

16 – Individual Chicken Pot Pies, Mashed Potatoes

17 – Easy Barbecue Chicken Salad

18 – Taco Ring, Chips & Salsa

19 – General Tso Chicken and Rice

20 – Italian Meatball Subs, Garden Salad

21 – Shanghai Wings and Oriental Noodles

22 – Pepperoni Pizza Ring

23 – Spaghetti and Meatballs

24 – Sloppy Joes, Chips and Dip

25 – Easy Taco Bake and Mexican Rice

26 – Chef Salad on a Stick

27 – BBQ Meatballs, Mac & Cheese

28 – BLT Sandwiches, Mandarin Orange Salad

29 – Seven Layer Southwestern Salad

30 –Kung Pao Chicken and Rice

Desserts for the Month:

What’s on your menu this month?

Linking toMenu Plan Monday


1 Comment

  1. I love the idea of Leftover Buffet! We usually just call it “save yourself” dinner but what a fun idea.

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