Homemade Meatballs

Packed with flavor, these easy to make Meatballs not only save you money in the kitchen, but there are a variety of dishes you can use them in. And in my opinion, every cook needs a good recipe for Homemade Meatballs.

Homemade Meatballs | Recipe on PocketChangeGourmet.com

This recipe is brought to you by Mizkan

Homemade Meatballs | Recipe on PocketChangeGourmet.com

We started with Pioneer Woman’s recipe, and kicked it up a notch with Holland House Sherry Cooking Wine. The ordinary flavor of the Meatballs was enhanced by adding a small amount of the Cooking Wine, and it added depth to the flavor of the Meatballs.

Homemade Meatballs | Recipe on PocketChangeGourmet.com

Meatballs are one of those dishes that can be used in a variety of meals. Everyone’s favorite, Spaghetti and Meatballs, Sub Sandwiches, served on a stick with Asian seasoning and of course, tossed with Barbecue Sauce or Bourbon Whiskey Sauce. They can be made with ground beef, pork, chicken and turkey. Our favorite is a combination of beef and pork. And these meatballs also do well made ahead and frozen.

Homemade Meatballs | Recipe on PocketChangeGourmet.com

Using a cookie dough scoop to make the Meatballs is a quick and easy way to form them.

Homemade Meatballs | Recipe on PocketChangeGourmet.com

A little roll in some flour…

Homemade Meatballs | Recipe on PocketChangeGourmet.com

A quick browning in the skillet and off to the oven they go.

Homemade Meatballs | Recipe on PocketChangeGourmet.com

4 from 1 reviews
Homemade Meatballs Recipe
Prep time
Cook time
Total time
Homemade Meatballs are quick & easy to make. Recipe from PocketChangeGourmet.com
Serves: 48 meatballs, small to average size
  • 1 pound Ground Beef
  • ½ pound Pork Sausage or Ground Turkey
  • ¾ cup oats, quick cooking
  • 1 cup milk
  • 3 tablespoons onions, finely chopped
  • ¾ teaspoon salt
  • 2 tablespoons Holland House Sherry Cooking Wine
Cooking Meatballs
  • 1 cup flour
  • Canola Oil
  1. Mix all ingredients together until well combined
  2. Form into balls and place on cookie sheet
  3. Roll meatballs in flour, and fry in oil about 2-3 minutes turning once
  4. Place meatballs in 13x9
  5. Bake at 350 degrees for about 30-40 minutes
  6. Serve with spaghetti sauce, barbecue sauce, or make Meatball Subs

Here are 3 of our favorite meals with Meatballs…

Meatballs Dishes

Spaghetti & Meatballs | Asian Meatballs | Italian Meatball Subs

For more great recipes using Holland House, visit Mizkan or follow them on Facebook.

Mizkan Blogggers


  1. Great meatball recipe and those chicken philly’s sound yummy wish I were not on a diet!

  2. Melissa Brim says

    If I had used the whole cup of milk, I would have had very soupy meat mixture. I ended up using only about 1/2 cup. They smelled heavenly while browning them and now they’re in the oven cooking. Hope they turn out good.

  3. Hi:

    I just wanted to tell you what a pleasure it has been to utilize your plan this week. New to your site and it has been a complete blessing. The kids love the recipes. 🙂


    • Hi Vicki, we are thrilled that the menu plans helped. And that you kids loved the recipes, that’s our goal 🙂

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