We are super excited to share Splendidly Homemade Magazine with you today! I know it’s a little change from our normal recipe with our menu plan, but we just couldn’t wait to share! Plus…we do have a recipe, in fact several, they are in the magazine though.
A VERY special Thank you to the creatively talented group of contributors; Tiffany from Eat at Home, Amy from MomAdvice, Barbara from Barbara Bakes, Holly from iGoBoGo, Kellie from Nest of Posies, Laura from Real Mom Kitchen, Jessica from Kohler Created and Ashley from Ashley Pichea.com who helped us pull it all together for Kindle!
And to Gina from The Shabby Creek Cottage, my friend and blogging buddy, for joining me on this amazing project!!
There are lots of wonderful Holiday ideas in Splendidly Homemade that we knew you would love, like this Homemade Cinnamon Raisin Bread with Apple and Pumpkin Butters.
To view the magazine just click on the button below or head on over to Splendidly Homemade. When you arrive, you just need to click on the “Click to Read” button in the middle of the picture, and enjoy!!
You can also grab it on Kindle if you would like, for only $.99 cents! And be sure to “like” Splendidly Homemade on Facebook and follow us on Twitter!
And now…here is what we will be eating this week
Our Menu Plan
Monday ~ Doug’s Birthday – Grilling Steak, Baked Potatoes & Veggie
Tuesday ~ Breakfast – Homemade McGriddles and Smoothies
Wednesday ~ Taco Ring, Chips and Queso Dip
Thursday ~ Italian Meatball Subs, Homemade Mac & Cheese
Friday ~ Bacon Cheeseburger Buns, Oven Fries and Applesauce
Saturday ~ Grilled Lemon Garlic Shrimp and Rice
Sunday ~ Loaded Vegetable Beef Stew {Taste of Home recipe} and Homemade Bread
What’s on your menu?
Linking to…Menu Plan Monday
