Although we don’t have a garden this year, we have had our fair share of fresh vegetables and fruit. I think the folks at the Farmers Market are beginning to recognize us. Going to the market to get inspired by the variety of fresh fruit and veggies has become one of Doug and my favorite […]
101 Super-Easy Slow Cooker Recipes Cookbook Review
August 11, 2021 by Leave a Comment
If there is such a thing as a cookbook superfan, we may just qualify in the top ten. And one of our absolute favorite authors are the ladies from Gooseberry Patch. Over the years they have perfected their cookbooks by giving others like us the opportunity to share our family’s favorite recipes. With cookbooks covering […]
Nesco Food Dehydrator Review: An Efficient Tool For Drying Foods
September 8, 2019 by Leave a Comment
So you want to consider the NESCO Food Dehydrator but are unsure about all of the hype? Well, here we’ve provided a NESCO food dehydrator review that will give you all the details. Dehydrating food in general is a simple way to turn almost any fruit, vegetable, or small piece of meat into a convenient […]
Common Spices You Need For Uncommonly Delicious Food
February 7, 2019 by Leave a Comment
The common spices that you will find in a typical US kitchen is a result of hundreds of years of historical and cultural influence.
An In-Depth Guide Of The Texas Toast For The Year 2019
December 1, 2018 by Leave a Comment
Making Perfect Texas Toast Texas Toast is a flexible addition to any barbecue or southern meal. From roasted turkey to Italian pasta, there’s a lot to be gained by offering a few slices of Texas Toast on the side. Easy to make and harder to perfect, Texas Toast comes in a few varieties. We’re going […]
Honey: The Amazing Food
June 29, 2018 by 1 Comment
Honey is both nature’s candy and workhorse in equal part. This is because the sweet, gooey syrup lends itself to so many dishes. It can complete, complement, or alter the flavors found in countless foods, and bring out the best flavors in other foods. Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s […]
Kitchen Organization
June 4, 2018 by 1 Comment
Often at the beginning of a new year, we are all in need of getting organized. I’m not sure if it’s because we have had a full year of letting things get cluttered, or it’s just a great time to focus on catching up. In an effort to get ourselves organized, we thought you may […]
How to Grill the Perfect Summer Vegetables
June 15, 2017 by Leave a Comment
One of the best things about Summer is all the fresh vegetables and fruits, especially if they are grilled. Although grilling vegetables seems pretty simple, sometimes it can be tricky. Today we are sharing some helpful tips for you on How to Grill the Perfect Summer Vegetables. Whether you grow your own, hit up the […]
How to Cook perfect Hard Boiled Eggs
March 1, 2017 by 13 Comments
Sometimes what seems to be the easiest food to cook, just really isn’t. For years I struggled with how to make the perfect hard boiled egg. They would either turn out under cooked and runny or over cooked with a gray ring around them. So several years ago, I went on a hunt to find […]
UPick Fruits and Vegetables
August 1, 2016 by Leave a Comment
Picking your own fruits and vegetables is a fun activity to enjoy during the summer months. There is nothing like going produce picking with your family, then enjoying all of your hard work with a fun recipe or two later. If you want to enjoy a UPick farm this summer, you might be wondering what some of […]