Since we are all using up our Easter Ham Leftovers, I thought you would enjoy this quick and easy recipe for Ham and Cheese Pockets. They make a hearty lunch and can even be paired with a salad, fruit or veggie for dinner.
If you happen to not have leftover Ham, you could certainly use sliced deli ham. We also used Swiss Cheese, because we like the combo of Ham and Swiss, but any cheese you like will work.
If you still have Ham to use, you might like these Spring Recipes.
How to you use up your leftovers? Let’s chat!