Happy Monday and happy June! With the upcoming holidays; Father’s Day and Fourth of July, and all the potlucks and picnics I’m sure you will be enjoying over the Summer, you can never have enough easy recipes to serve. So over the next few weeks we are going to be sharing recipes that are perfect for your Fourth of July Celebration, Potlucks or Picnics!
These Pulled Pork Sandwiches with Root Beer Barbecue Sauce get their rich flavor from Root Beer and Chili Sauce. And since they are cooked in the Slow Cooker they are also super easy.
When we went shopping for the pork roast for these sandwiches, we discovered that pork is actually cheaper right now than ground beef. We used a boneless pork sirloin roast, and although it was a little over $5 for the roast, it made a lot of sandwich meat.
Serve them on a nice soft bun, with lettuce and tomato, and of course bottled Root Beer too!
Recipe adapted from Better Homes & Gardens Make & Take Magazine
Linking to…Gooseberry Patch