If there is one staple of our kids’ childhood while they have been growing up it would have to be grilled cheese sandwiches. There are so many ways to enjoy them, alone or pairing them with your favorite soup. Today I decided to created an Open Faced Grilled Cheese using Pillsbury Crescent Rolls. While over […]
Shanghai Wings and Our Menu Plan
November 7, 2011 by 9 Comments
Several years ago, Chili’s Restaurant served Shanghai Wings, they have since taken them off the menu, so I’m really glad we have the recipe so we can enjoy these at home. They are a favorite meal for our whole family. This is a great recipe to have on hand because it is so easy to […]
Chef Salad: Food on a Stick
September 27, 2011 by 3 Comments
We continue our Food on a Stick series today. You won’t have to worry about getting your kiddos to eat their veggies, with this fun Chef Salad On A Stick! Or adults, for that matter! Food on a Stick is everywhere…and I mean everywhere! Have you seen all the amazing food they serve at State […]
Asian Meatballs: Food on a Stick
September 26, 2011 by 7 Comments
We have a fun week planned for you!! Food on a Stick! Every day we will share a fun recipe and some ideas for creating Food on a Stick. Inspired by Matt Armendariz and his new book, On A Stick, we thought it would be fun to create some fun food to inspire you also. […]
Breakfast Biscuit Bowl
August 1, 2011 by 11 Comments
After a recent trip to Bob Evans for a Sunday morning Breakfast, we were inspired to recreate their Breakfast Biscuit Bowl. Cooking all the ingredients ahead, will also make these a great, quick breakfast for those school mornings that are quickly approaching. Offering a variety of ingredients to put in your Biscuit Bowl, not only […]