Have you ever eaten Spooky Witches Fingers? Do you dare?!? Crunchy on the outside and chewy on the inside, they will be gobbled by your ghosts and goblins on Halloween. These Spooky Witches Fingers can have quite a bite, but when prepared properly they’re eerily delicious. Here’s a fun Halloween food idea for the kids before they head out to go trick-or-treating to put them in the mood.
Now…we would never condone chopping the fingers off the town Witch, but with only a few ingredients you can make your own Spooky Witches Fingers.
These are so kid friendly, they’ll love making these Spooky Witches Fingers much as eating them. You can score the breadstick dough to resemble knuckles and make them as cheesy or spicy as you’d like.
We recommend that you use refrigerated breadsticks, as they are the perfect size. I imagine that real Witches fingers may be a little longer and more crooked. Just be sure to supervise when the kids are using sharp utensils, no need for a trip to the emergency room on Halloween night. Now that would be truly scary!
The kids will be excited to get their hands on these and they would be a great dish to take to a Halloween party. We think they are the ultimate finger food.
If you’d like more fun and delicious Halloween Food Ideas, check out this list of updated Halloween themed recipes. It has spooky appetizers, creepy main courses, and frightening sweets for you and your guests. 
Spooky Witches Fingers
- Total Time: 20 minutes
Description
Kid friendly snack or fun appetizer for Halloween. Recipe from PocketChangeGourmet.com
Ingredients
- 1 tube of Pillsbury refrigerated breadsticks
- 1 package pepperoni slices
- 1 package shredded pizza blend cheese
Instructions
- Separate and lay breadstick dough on a greased baking sheet.
- Cut two triangles from of each dough strip to form a point that resembles a fingertip.
- Score breadsticks to resemble knuckles.
- Cut pepperoni slices into triangles for the fingernails. (Cut larger than you want them to end up as they will shrink when baked)
- Bake for 10-12 minutes in a 375 F oven.
- Split each breadstick (If fingernails fall off reattach with a dab of ketchup)
- Top with pepperoni slices and a sprinkle of shredded cheese.
- Place top back on to complete the finger.
- Place in oven for 4-5 minutes to warm through and melt the cheese.
Notes
Complete these with pizza sauce, cheese sauce or garlic butter for dipping.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
Want more Fun Halloween Food Ideas? Check out what we shared last year and stay tuned for more fun (and maybe creepy) recipes!
Recipe inspired from Pillsbury
Linking to…Weekend Wrap Up Party, Saturday Night Special
7 Comments
Luckily these look tasty and not gross. lol
What an adorable idea! They look tasty for fingers…lol. I am so glad I found this next to my project at Tatertots & Jello’s party. Megan
Yikes, those are super creepy! Perfect for Halloween 🙂
Thanks Marie, I’m glad you like them.
We had these for halloween dinner tonight and we all loved them. My breadsticks didn’t rise so I just made a pizza sandwich. I made salami and diced chicken fingers and they were just yummy. We also did a witches laugh contest to go along with our fingers! I won! 🙂
Thanks for making our dinner so fun!!
Oh that’s awesome Lynaia! How fun…a witches laugh contest! A memory your family will keep and probably continue in the years to come.