Like every family, we are super busy with work, family life, sports, school, etc. So there are few things that make me happier than a quick dinner that is made in one dish, is packed with flavor and the whole family loves! And this Fiesta Skillet Dinner is just that! On the table in less […]
Easy Cheesy Pasta and Ham
April 19, 2017 by 22 Comments
This Easy Cheesy Pasta and Ham is quick, easy, cheesy and a great way to use up leftover ham. And better yet, you can make two casseroles, serve one now and freeze one for later. Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion for food began at a young age when […]
Butternut Squash and Spinach Tortellini – 25 Days of Holiday Recipes
December 8, 2016 by 1 Comment
This pasta is absolutely scrumptious! It’s a fantastic recipe from Julia’s Album that will go great on your holiday dinner table! 25 Days of Holiday Recipes continues with day 11! Every day we will share with you an amazing holiday recipe! From main dishes to desserts, we’ll share it all in hope that we inspire you […]
Tomato Basil Chicken Penne
November 2, 2016 by Leave a Comment
We like to keep things simple here, and when it comes to simple dishes, not much else is simpler than this Tomato Basil Chicken Penne Pasta! Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion for food began at a young age when his parents finally allowed him to attempt cooking. Since […]
Mexican Macaroni and Cheese
November 25, 2015 by 5 Comments
With simple ingredients and less than 30 minutes – you can have this delicious Make Ahead Meal. Mexican Macaroni and Cheese brings together the best of both worlds – Mexican flavoring and Mac & Cheese – everyone’s favorite! Brandon DottBrandon Dott is a chef who focuses on authentic American comfort food, from fried chicken to […]
Tuna Macaroni Casserole
October 29, 2015 by 1 Comment
Tuna Macaroni Casserole is one of those family favorite, comfort foods that we all love. The simple ingredients make this a frugal addition to the family meal, are perfect for a make ahead meal and leftovers are just as tasty the next day. Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion […]
Shrimp Scampi with Linguine
February 18, 2015 by 1 Comment
Ready in less than 30 minutes and only two ingredients, this Shrimp Scampi with Linguine will quickly become a favorite with your family! Brandon DottBrandon Dott is a chef who focuses on authentic American comfort food, from fried chicken to rich chocolate cake. He believes in the power of food to bring people together, and […]
Turkey Tetrazzini
November 25, 2014 by 6 Comments
If I was a betting girl (which I’m not) I’d bet you are going to have some left over Turkey in your refrigerator. Today we are sharing a Turkey Tetrazzini Recipe that has become sort of a staple in our house and a perfect way to use up your Thanksgiving leftovers. Anna BoltAnna Bolt is an avid […]
Lasagna with Meat Sauce Recipe
September 2, 2014 by 3 Comments
This Homemade Lasagna with Meat Sauce Recipe is one that I’ve been making for many, many years and is a family favorite. Anna BoltAnna Bolt is an avid reader and writer who enjoys working on projects in her spare time. She currently works in social media management in addition to cooking. She mostly enjoys working on articles […]
Healthy Three Bean Pasta Salad
June 25, 2014 by 1 Comment
This Healthy Three Bean Pasta Salad is packed with flavor and made with organic products. It’s a perfect recipe for the upcoming 4th of July holiday since it feeds a crowd or perhaps as a Meatless Meal option on a hot Summer night. Anna BoltAnna Bolt is an avid reader and writer who enjoys working […]