Fried Chicken is one of those dishes, that is perfect to enjoy all year long. Whether you are having a big holiday get together or enjoying a potluck with some friends during the Summer, nothing says good home cookin’ like Buttermilk Fried Chicken!
With the Fourth of July Holiday right around the corner, we thought it would be fun to share recipes from around the United States! When we think of the South, we immediately think of Fried Chicken, how about you?
The secret to this delicious Buttermilk Fried Chicken is the brining, it adds a little sweetness and makes the chicken very moist. I’ll have to say, the buttermilk makes all the difference.
Doug fried up a whole chicken after cutting it into pieces, maybe we can get him to show you how to do that. Or you can certainly use drumsticks, we like those too.
One of my favorite things to do is pack a picnic with some Potato Salad, Chips and Lemonade and head to the park for dinner.
Stay tuned as we travel around the United States and share American Recipes for 4th of July!
Linking to…Gooseberry Patch