This Easy Cheesy Pasta and Ham is quick, easy, cheesy and a great way to use up leftover ham. And better yet, you can make two casseroles, serve one now and freeze one for later. Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion for food began at a young age when […]
Healthy Taco Salad
January 2, 2017 by 1 Comment
One of the most popular New Year’s Resolutions made is to get healthy, it’s usually on just about everyone’s list. Getting healthy and eating better go hand in hand, but just because you need to eat healthy doesn’t mean you need to miss out on flavor. Salad is often healthy, but if you pile it […]
A Recipe Roundup for the Kids
September 26, 2016 by Leave a Comment
School is back in session, and you know what that means. Busy mornings of getting ready, long nights of helping with homework, and active weekends to relax from the week. You’ll need some fuel to get through it all, and we’ve got you covered with recipes both you and your kids can enjoy. Eliot Martin Eliot […]
Pretzel Crust Pizza
September 14, 2016 by Leave a Comment
The kids are off to school, but eventually they come home. Have them come home to a nice afternoon snack with this Pretzel Crust Pizza. This pizza is unique and oh so easy to make! Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion for food began at a young age when […]
Pineapple and Shrimp Foil Packets
June 15, 2016 by 3 Comments
These simple to make Pineapple and Shrimp Foil Packets go together in minutes with only 6 ingredients! Make them over the fire while camping or grill them on the deck for a SUPER easy and delicious weeknight meal! Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion for food began at a […]
Easy One Dish Chili Mac Recipe
May 11, 2016 by 1 Comment
Dinner on the table in 30 minutes with this easy One Dish Chili Mac Recipe! Your family will be asking for seconds! AND it’s budget friendly, too! Brandon DottBrandon Dott is a chef who focuses on authentic American comfort food, from fried chicken to rich chocolate cake. He believes in the power of food to bring […]
Ham and Bean Crockpot Soup
April 11, 2016 by Leave a Comment
Use up your leftover ham with this delicious Ham and Bean Crockpot Soup! It goes together in a snap and will have the whole family asking for seconds! Caroline MeridaIn addition to being a skilled and passionate chef, Caroline is an awesome mother of two. In her spare time, Caroline pursues her passion for cooking […]
Ham and Cheese Pockets
April 6, 2016 by 5 Comments
These delicious Ham and Cheese Pockets are a yummy treat that will entice even your youngest and pickiest eaters! The great thing about these pockets are that they are healthier for you than store bought hot pockets and they are melt-in-your-mouth delicious. Mark HammillMark is a self-taught cook specializing in Asian cuisine. Mark’s passion for […]
Corned Beef Hash Recipe
February 29, 2016 by Leave a Comment
St. Patrick’s Day is just around the corner! This Corned Beef Hash Recipe is the perfect way to use up any leftover corned beef. Serve any time of day for breakfast, lunch or dinner! Anna BoltAnna Bolt is an avid reader and writer who enjoys working on projects in her spare time. She currently works […]
Turkey Cheddar Sausage Kabobs
January 27, 2016 by Leave a Comment
There is something fun about eating food off a stick! These Turkey Cheddar Sausage Kabobs are not only fun to eat – they are fun to make! And they are delicious to eat and budget friendly to make! Brandon DottBrandon Dott is a chef who focuses on authentic American comfort food, from fried chicken to […]