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Pizza Casserole

On the table in under 30 minutes. Recipe from PocketChangeGourmet.com

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup uncooked elbow macaroni
  • 1/2 pound ground beef or sausage
  • 6 small mushrooms, cleaned and sliced thick
  • 1/3 cup onion, chopped finely
  • 1 (8 oz) can tomato sauce
  • 1 package (3.5 oz) pepperoni, cut in half
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese

Instructions

  1. Preheat oven to 350 degrees and lightly spray a 1 1/2 quart baking dish with cooking spray
  2. Cook macaroni according to the directions on the box.
  3. Meanwhile, cook the ground beef, mushrooms and onions until meat is no longer pink
  4. Drain meat if necessary
  5. Drain macaroni and add back to pot, add beef mixture and remaining ingredients, stir well to combine
  6. Transfer mixture to baking dish, top with cheeses
  7. Bake at 350 for 15-20 minutes
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes