Description
Spend more time with your guests. Use your Slow Cooker for this easy Teriyaki Chicken Recipe.
Ingredients
Scale
- 1 pound Chicken, boneless, skinless breasts
- 1 cup Chicken Broth
- 1/2 cup Soy Sauce
- 1/2 cup Brown Sugar
- 3 cloves Garlic, minced
Instructions
- Cut chicken into bite size pieces
- Add all ingredients to Slow Cooker
- Cook on high for 2 hours or low for 4 hours
Notes
To serve with a bit of sauce, remove 1 cup of sauce from Slow Cooker after the chicken is done. Place in small saucepan on stove, add 1-2 teaspoons cornstarch and whisk until thickened.
- Prep Time: 5 mins
- Cook Time: 2 hours
- Category: Appetizer