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beef bacon

How to Make Beef Bacon at Home

  • Total Time: 15 minutes
  • Yield: 10 bacon slices 1x


  • 10 beef bacon slices;
  • 1/4 teaspoon sea salt;
  • 1/4 teaspoon brown sugar.


Cut thin slices of beef bacon (if you don’t have already sliced bacon). Keep in mind that beef bacon, unlike pork bacon, doesn’t do well in thick slices.

  1. Slightly season every slice with salt and sugar.
  2. After preparing a baking dish with baking paper, place the bacon slices into it.
  3. Finally, bake the bacon slices in a 350°F preheated oven for 5 to 15 minutes.
  • Author: Anna
  • Cook Time: 15 minutes
  • Category: breakfast
  • Method: oven baked
  • Cuisine: American

Keywords: beef bacon

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