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Bacon Cheeseburger Casserole

Enjoy all the delicious flavors of a bacon cheeseburger with the ease of a casserole. Recipe from PocketChangeGourmet.com

  • Total Time: 35 minutes
  • Yield: 6 large servings 1x

Ingredients

Scale
  • 2 pounds ground beef
  • 1 large onion, chopped finely
  • 2/3 cup ketchup
  • 2 tablespoons yellow mustard
  • 2 cups shredded cheddar cheese, mild or sharp
  • 8 slices bacon, cooked and crumbled
  • 1 (32 oz) bag frozen potatoes – tatertots

Instructions

  1. Preheat oven to 400 degrees and coat a 13×9 baking dish with cooking spray
  2. Over medium-high cook the bacon or cook in oven on a baking rack for about 15 minutes
  3. In a large skillet, cook the ground beef and onion until completely browned and the onions are soft
  4. Stir in ketchup and mustard and spread mixture into baking dish
  5. Sprinkle with crumbled bacon, then cheese
  6. Top with tatertots
  7. Bake for about 20-25 minutes or until potatoes are golden brown and mixture in heated through

Notes

Recipe can also be cut in half and baked in a square 9 inch pan

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes