Description
A super quick meal that your family will love. Recipe from PocketChangeGourmet.com
Ingredients
Scale
- 1 medium onion, chopped finely
- 1 medium green pepper, chopped finely
- 1 can (8 oz) or fresh mushrooms, sliced
- 2 tablespoons butter
- 6 – 8 inch flour tortillas
- 1 (16 oz) package mozzarella cheese, shredded
- 1 (3 1/2 oz) package pepperoni
- Pizza Sauce to serve on the side
Instructions
- Chop onions, green peppers and mushrooms
- In a medium skillet, melt butter and add veggies, Cook until tender about 2-3 minutes.
- Spray a large skillet with cooking spray and heat over medium heat
- Place one tortilla in skillet and cook about 1 minute, flip on other side
- Sprinkle half with cheese, top with onion mixture and add desired amount of pepperoni
- Fold tortilla in half, cook for 1-2 minutes more or until cheese is melted
- Repeat for remaining tortillas
- Slice into wedges and serve with pizza sauce or jarred spaghetti sauce
- Prep Time: 5 minutes
- Cook Time: 4 minutes