Name: Mashed Potato & Stuffing Patties | Thanksgiving Leftovers
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 eggs, lightly beaten; 2 tablespoons onion, finely chopped; 1/4 teaspoon pepper; 2 cups leftover mashed potatoes; 2 cups leftover stuffing; 2 cups leftover turkey, chopped; 2 tablespoons butter; 2 tablespoons oil, canola or vegetable

Ingredients

Scale

2 eggs, lightly beaten
2 tablespoons onion, finely chopped
1/4 teaspoon pepper
2 cups leftover mashed potatoes
2 cups leftover stuffing
2 cups leftover turkey, chopped
2 tablespoons butter
2 tablespoons oil, canola or vegetable

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Instructions

Add eggs to a large bowl and beat, add onions and pepper
Stir in potatoes, stuffing and turkey
Add butter and oil to a large skillet and heat to medium heat
Scoop potato mixture with an ice cream scoop or spoon into heated skillet
Press down slightly with the back of a spatula
Fry on each side about 3 minutes or until golden brown
Drain on paper towel
Serve warm

Prep Time: 10 minutes
Cook Time: 5 minutes