Description
Add these tasty sliders to your menu. Recipe from PocketChangeGourmet.com
Ingredients
Scale
- 1 pound ground beef
- ½ medium onion, chopped finely
- 1 clove garlic, minced
- ¼ cup grated Parmesan cheese
- ¼ cup chopped Italian parsley
- 1 large egg, beaten
- ½ black pepper
- ½ teaspoon Angostura aromatic bitters
- ½ cup fine breadcrumbs
- ½ teaspoon dried oregano
- ½ teaspoon salt
- 10 Mozzarella cheese slices
Instructions
- Add all ingredients into a large bowl and mix gently together with your hands.
- Shape mixture into 10 patties
- Cook on a 325 F griddle 3-4 per side, add cheese to melt
- Serve on small buns or dinner rolls along with tomatoes,lettuce and your favorite condiments
- Prep Time: 10 minutes
- Cook Time: 8 minutes