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Grilled Peppers and Italian Sausage

  • Total Time: 35 minutes


  • 3 Bell Peppers, sliced (we used tri-color; yellow, orange & red)
  • 1 tablespoon of our house seasoning (equal parts salt, black pepper, garlic powder and smoked paprika)
  • 2 tablespoons of olive oil
  • Italian sausage


  1. Combine the first three ingedients in a bowl and set aside.
  2. Place a foil pan that is large enough to hold the sausages and peppers on a medium high grill.
  3. Add the sausage and cook for 10 minutes.
  4. Add the seasoned pepper strips to the pan and cook for 20 minutes or until tender tossing several times as they cook.
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes