Description
A simple saute that brings an earthy flavor to beef. Recipe from PocketChangeGourmet.com
Ingredients
Scale
- 8 ounces (Baby Bella) Crimini Mushrooms, sliced
- 2 cloves garlic, pressed
- pinch of kosher salt
- 2 tablespoons unsalted butter
Instructions
- Remove the stems from the Crimini mushrooms and slice caps.
- Add butter to a saute pan over medium heat, add mushrooms once butter has melted.
- Saute for 4-5 minutes until just about done.
- Add garlic and salt and saute for another 3-4 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes