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Taco Soup


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  • Author: PocketChangeGourmet.com
  • Total Time: 20 mins
  • Yield: 20 mins 1x

Description

A delicious soup that can go on the stove top or slow cooker.


Ingredients

Scale
  • 1 pound Ground Beef
  • 1 small Onion, chopped
  • 1 can (48 oz) Tomato Juice
  • 1/3 cup Sugar, a little less
  • 1 cup Frozen Corn
  • 1 package Taco Seasoning or 2 tablespoons Homemade Taco Seasoning
  • 1 can Chili Beans
  • Extra toppings: corn chips, shredded cheese and sour cream

Instructions

  1. Cook Ground Beef and Onion, drain. While Beef is cooking, add all ingredients to the Crockpot or large pan on the stovetop.
  2. After the beef and onion are drained, add them to the Crockpot or on the stovetop
  3. Simmer on low for 4 hrs or on high for 2 hrs. or on the stovetop for about 15 minutes
  4. Serve with crushed tortilla chips, shredded cheese and sour cream.
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Category: Soup