Although we don’t have a garden this year, we have had our fair share of fresh vegetables and fruit. I think the folks at the Farmers Market are beginning to recognize us. Going to the market to get inspired by the variety of fresh fruit and veggies has become one of Doug and my favorite […]
How to Freeze Leftover Canned Pumpkin
November 10, 2014 by 7 Comments
I don’ t know about you but I’ve lost count of the number of times I’ve made a recipe with canned pumpkin that call for less than a full can of pumpkin filling. Then placing the partially used can in the refrigerator with a full intention of using the remaining pumpkin in another recipe later. […]