One of the fantastic aspects of sharing recipes is getting to try just about every form and species of meat out there. We’ve grilled, baked, broiled everything from beef to gator tail. Now just about now you’re looking back at the title and wondering where I’m going with this. You may think that using chicken […]
Asian Pork Kabobs Recipe
May 16, 2022 by 1 Comment
Every time I add a dish that calls for pork to the menu, Liz cringes. It’s not because she dislikes the taste, she just doesn’t feel that it is that budget friendly. So I’ve had to be creative with the cuts of meat I incorporate into the dishes. This Asian Pork Kabobs Recipe uses one […]
Asian Pineapple Chicken and Weekly Menu Plan
April 14, 2022 by Leave a Comment
Happy Monday my friends! As our Summer is quickly slipping away, and visions of Back to School enter our thoughts, quick and easy weeknight dinners are top on the list. And using your Slow Cooker is a great way to get that job done. This Asian Pineapple Chicken is sure to be a hit with […]
Delectable Beef Chow Mein At Home
May 22, 2019 by 1 Comment
You don’t have to go to your local Chinese buffet to enjoy a good dish of lo mein; we’re going to give you our take on how to make this delicious and filling dish yourself with only a few ingredients. You can serve it as part of a meal or as a snack and enjoy […]
Quick And Easy Chicken Chop Suey ?
May 7, 2019 by Leave a Comment
As far as savory Chinese cuisine goes, you can’t go wrong with a classic dish of chicken chop suey. To be accurate, this dish isn’t authentic Chinese cuisine, but it is inspired by it. Chop suey is a mixture of meats and vegetables that works as a great recipe to make when you want to […]
Honey Ginger Glazed Chicken with Green Tea Jasmine Rice
February 6, 2014 by 3 Comments
A little sweet, a little bit of citrus and a whole lot of flavor – this Honey Ginger Glazed Chicken went together in a snap and has bold delicious flavors. On the side – the Jasmine Rice made with Green Tea was the perfect complement to the Chicken. Brandon DottBrandon Dott is a chef who […]
Kung Pao Chicken
September 9, 2013 by 4 Comments
Chinese cuisine is one of our boys favorite takeout meals and yes there are occasions when we will splurge and grab some when we are going to be out late. But when we are at home this Kung Pao Chicken hits the spot. Quick and easy to get on the table when you are in a hurry […]
Honey Hoisin Chicken Sandwiches in the Slow Cooker
May 29, 2013 by 2 Comments
There is one appliance in the kitchen that is often times under used…the Slow Cooker! I know I’m definitely guilty of it. Another thing I am guilty of is not using my Slow Cooker during the Summer months as much as I should, and really it’s probably a better appliance during the hot months than […]