Description
Easy side dish for any holiday table. Recipe from PocketChangeGourmet.com
Ingredients
Scale
- 2 16 ounce cans French Style Green Beans
- 1 can Cream of Mushroom Soup
- 1 teaspoon lemon juice
- 1 can french fried onions
Instructions
- Drain green beans.
- Mix in soup and lemon juice.
- Bake at 350 F for 35 minutes, sprinkle with onions and cook 5 minutes more
- Prep Time: 5 minutes
- Cook Time: 40 minutes