Description
Breakfast muffin Recipe from PocketChangeGourmet.com
Adapted from Cooking is Divine
Ingredients
- 1/4 cup butter, softened
- 1/4 cup brown sugar
- 1/4 cup honey
- 1 tablespoon lemon juice
- 1 egg
- 1/2 teaspoon vanilla
- 3/4 cup + 2 tablespoons flour, all-purpose
- 1/4 teaspoon salt
- 1/4 teaspoon baking soda
Glaze
- 1/4 cup powdered sugar
- Drizzle of milk
Instructions
- In a small bowl, combine the dry ingredients, flour, salt & soda, set aside
- In a medium bowl, cream the butter and brown sugar
- Add the lemon juice, egg and vanilla, cream until well blended
- Gradually add the dry ingredients, blend well
- Preheat oven to 350 degrees and fill muffin tin with liners {we got 8 muffins}
- Bake for 15-20 minutes or until a toothpick inserted comes out clean
- Cool, combine powdered sugar and milk for glaze and drizzle over muffin {optional}
- Prep Time: 5 minutes
- Cook Time: 20 minutes