Pizza Dough

1. Layer in your bread machine as directed, mine is always liquids on bottom then flour, sugar, butter, salt and yeast at the top.
2. Put on dough cycle (mine is 1 hour 3 minutes) and let it go

Calzone

1. Preheat oven to 350 degrees. Line a large cookie sheet with parchment paper
2. Remove pizza dough and roll out into a rectangle
3. Using a small spatula as your guide, cut the dough along the edge with a sharp knife
4. Wrap the mummy by folding over each edge of the dough
5. Transfer to large cookie sheet. Use 2 large spatulas to transfer if necessary.
6. Beat egg in a small bowl, brush onto calzone
7. Sprinkle with corn meal, optional
8. Bake for 20-30 minutes or until golden brown
9. While the calzone is setting for a few minutes, create the eyes by slicing the ends from 2 black olives and stuffing with a bit of mozzarella cheese