Grilled Butterflied Chicken

Yesterday, Doug shared how to butterfly a chicken. Now that we have it all ready, we need to cook it. Fire up your grill…let’s get cookin’!

There are tons of options when serving Grilled Butterflied Chicken, we recently enjoyed a little picnic with Grilled Potato Salad and Bush’s Smokehouse Tradition Grillin’ Beans.

Grilling a whole butterflied chicken, not only speeds up the amount of grilling time, it also adds a lot of flavor because you can season the bird on the inside as well as out. It’s not only easy, it’s very budget friendly. We typically can get 2 and sometimes 3 meals from a whole chicken.

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Grilled Butterflied Chicken Recipe
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Total time
Budget friendly and delicious. Recipe from
  1. Butterfly Chicken {learn how with this easy step-by-step process}
  2. Add spices and wrap in plastic
  3. Let set 1 hour, at room temperature, before grilling
  4. Heat grill to medium-high heat
  5. Place chicken skin side down on grill
  6. Grill for 20 minutes over medium-high heat, turn and continue cooking for another 20 minutes or until juices run clear

Looking for more Grilling Recipes? You can find them under the From the Grill tab at the top!

Grillin’ Bold this Memorial Day? Bush’s has the beans for it. Come join the cookout with Cookin’ Canuck and Hoosier Homemade sponsored by Bush’s Grillin’ Beans

Linking to… $5 Dollar Dinner Challenge, Gooseberry Patch

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