Dog Treats for the Pet Lover
 
Prep time
Cook time
Total time
 
A delicious treat for your pooch...not to mention good for them too! Recipe from PocketChangeGourmet.com. Adapted from Betty Crocker
Ingredients
  • 1 cup brown rice flour
  • 1 tablespoon Peanut Butter, creamy
  • 1 egg
  • ¼ cup canned pumpkin {not pumpkin pie mix}
  • 1 teaspoon dried parsley
  • 1 teaspoon ground cinnamon
Paw Prints
  • ½ cup carob chips {we found these at the Health Food Store}
  • 2 tablespoons Peanut Butter
Instructions
  1. Preheat oven to 300 degrees and set out 2 large cookie sheets
  2. Combine all the dough ingredients until a soft ball forms
  3. Divide dough in half, sprinkle work surface with a bit of rice flour
  4. Roll out dough to ⅛ - ¼ inch thick, cut with 1 or 1½ inch round cookie cutter
  5. Place on cookie sheet, repeat until dough is gone
  6. Using the tip of a small spoon, make indentations for the paw prints
  7. Bake at 300 degrees for about 20-30 minutes or until dried and golden brown
  8. Remove from oven and cool completely
Paw Prints
  1. In a small microwave safe bowl, add carob chips and peanut butter
  2. Heat 30-45 seconds, stir until as smooth as possible
  3. Spoon mixture into a a resealable bag or decorator bag
  4. Pipe on paw prints, let set until carob mixture is set, about 30-60 minutes
Notes
These were really fun to make. I did have a bit of a struggle with the carob mixture staying smooth, but it all worked out in the end.
Recipe by Pocket Change Gourmet at https://pocketchangegourmet.com/dog-treats-for-the-pet-lover-gifts-from-the-kitchen/