Spring Party Punch Recipe
Prep time
Total time
Serve this punch at your next Spring or Easter Party.
Recipe type: Drinks
  • 1 container (1 quart) Orange Sherbet or your favorite flavor
  • 1 (46 oz) can Pineapple Juice
  • 1 (2 liter) bottle Ginger Ale or lemon-lime soda
To Make Individual Glasses of Punch
  1. Add one scoop of sherbet to a small glass.
  2. Fill glass ¾ full with pineapple juice.
  3. Top with Ginger Ale and serve.
To Make A Punch Bowl or Pitcher
  1. Scoop ice cream into the pitcher.
  2. Fill ¾ full of pineapple juice.
  3. Add Ginger Ale to fill the pitcher.
  4. Pour into glasses and serve.
Chill Ginger Ale and Pineapple Juice before making. You can use a smaller bottle of Ginger Ale, as you will not need 2 full Liters for this recipe.
Recipe by Pocket Change Gourmet at https://pocketchangegourmet.com/spring-party-punch/