Bacon Cheeseburger Casserole
 
Prep time
Cook time
Total time
 
Enjoy all the delicious flavors of a bacon cheeseburger with the ease of a casserole. Recipe from PocketChangeGourmet.com
Serves: 6 large servings
Ingredients
  • 2 pounds ground beef
  • 1 large onion, chopped finely
  • ⅔ cup ketchup
  • 2 tablespoons yellow mustard
  • 2 cups shredded cheddar cheese, mild or sharp
  • 8 slices bacon, cooked and crumbled
  • 1 (32 oz) bag frozen potatoes - tatertots
Instructions
  1. Preheat oven to 400 degrees and coat a 13x9 baking dish with cooking spray
  2. Over medium-high cook the bacon or cook in oven on a baking rack for about 15 minutes
  3. In a large skillet, cook the ground beef and onion until completely browned and the onions are soft
  4. Stir in ketchup and mustard and spread mixture into baking dish
  5. Sprinkle with crumbled bacon, then cheese
  6. Top with tatertots
  7. Bake for about 20-25 minutes or until potatoes are golden brown and mixture in heated through
Notes
Recipe can also be cut in half and baked in a square 9 inch pan
Recipe by Pocket Change Gourmet at https://pocketchangegourmet.com/bacon-cheeseburger-casserole/