Cranberry Iced Tea: Snapple Copycat Recipe
 
Prep time
Total time
 
Refreshing drink to enjoy any time. Recipe from PocketChangeGourmet.com
Ingredients
  • 8 cups of water
  • 3 black tea bags
  • ¾ cup sugar
  • 3 tablespoons cranberry juice concentrate, thawed
  • ⅓ cup freshly squeezed lemon juice - about 2 lemons
  • Garnish - cranberries and mint leaves, optional
Instructions
  1. Boil 3 cups of water and steep tea bags about 8 minutes or until tea is dark and rich looking
  2. Pour 5 cups of water into a pitcher, add tea after steeped
  3. Stir in sugar and stir for a couple minutes to dissolve
  4. Squeeze lemons and add juice to tea
  5. Stir in cranberry concentrate
  6. Place in fridge to chill
  7. Serve with fresh cranberries and mint leaves if desired
Notes
Recipe adapted from Recipe Bridge
Recipe by Pocket Change Gourmet at https://pocketchangegourmet.com/cranberry-iced-tea-snapple-copycat-recipe/