Ingredients
Scale
- 1 package large fresh mushrooms (1 lb.)
- 4 oz. Philadelphia Cream Cheese, softened
- 1 clove garlic, minced
- 4 slices Bacon, cooked and crumbled {Cook the bacon in the oven for easy clean up}
- 1/2 cup KRAFT Shredded Sharp Cheddar Cheese
- 1 Tablespoon fresh parsley, chopped
Instructions
- Preheat oven to 350 degrees
- Remove stems and clean mushrooms
- Mix all ingredients and spoon into mushrooms
- Place on cookie sheet
- Bake for 18 to 20 minutes or until the cheese is melted
- Prep Time: 10 minutes
- Cook Time: 17 minutes