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Apple Pancakes

A little twist on an old fashion recipe that your mom would love. Recipe from PocketChangeGourmet.com

  • Total Time: 15 minutes
  • Yield: 6-8 pancakes 1x

Ingredients

Scale

Dry Ingredients

  • 1 cup flour
  • 1 tablespoon sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt

Wet Ingredients

  • 1 egg
  • 3/4 cup milk {a little less or a little more is fine depending on the consistency you like}
  • 2 tablespoons oil
  • 2/3 cup fresh apples, chopped finely

Instructions

  1. In a large measuring cup, combine the dry ingredients and wet ingredients together and mix well

Cooking Pancakes

  1. Heat griddle and coat with cooking spray
  2. Add about 1/4 cup of batter onto hot griddle
  3. Cook until golden brown, about 3 minutes, flip and cook other side
  4. Top with Homemade Fried Apples
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes