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Weekly Menu Plan: October 14

Wow, it seems like the month of October is flying by.  Can you believe it’s already halfway over?

I’m so pleased to share this week’s menu plan with you.  There are some delicious favorites like Bacon Ranch Chicken and a Pepperoni Pizza Ring.   There’s also a make ahead meal this week that will help save time.  And for the weekend we have Hoisin Chicken and Stuffed Meatloaf – Yum!  Of course, we can’t get through October without a seasonal loaf of Pumpkin Bread for dessert.

Due to popular request, the Printable Menu is now available on a calendar in grid form.  Watch for it at the end of this Weekly Menu Plan!

Homemade Chicken 'n Noodles :: Recipe on PocketChangeGourmet.com

Monday – Chicken N’ Noodles, Mashed Potatoes, Green Beans

French-Dip-Sandwiches

Tuesday – Easy French Dip Sandwiches, Oven Fries

Bacon-Ranch-Chicken-Strips

Wednesday – Bacon Ranch Chicken Strips and Salad

Sloppy Joes

Thursday - Make Ahead Sloppy Joes, and Pasta Salad

Pepperoni Pizza Ring

Friday – Pepperoni Pizza Ring

Honey Hoisin Chicken Sandwich :: Recipe on PocketChangeGourmet.com

Saturday – Honey Hoisin Chicken Sandwiches in the Slow Cooker, Rice and Salad

Stuffed Meatloaf

Sunday –  Stuffed Meatloaf

Pumpkin-Bread

Dessert of the Week: Pumpkin Bread

October Printable Menu :: Available on PocketChangeGourmet.com

Head on over and grab your Printable Menu Plan for a quick reference when you head to the store! Or save it to your computer for easy access to all the recipes!

Monthly Menu Plan :: Available on PocketChangeGourmet.com

Need more recipes? Check out our October Menu Plan 

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