Asian Pork Kabobs Recipe

Every time I add a dish that calls for pork to the menu, Liz cringes. It’s not because she dislikes the taste, she just doesn’t feel that it is that budget friendly. So I’ve had to be creative with the cuts of meat I incorporate into the dishes. This Asian Pork Kabobs Recipe uses one […]

Wonton and Mushroom Soup

Ok, so here is the scenario. Here we are on a Sunday spending the entire day cooking for the Chinese New Year Celebration, Liz is busy creating an amazing dragon made from cupcakes and I’ve got three pans cookin’ on the stove trying to time everything to get done around the same time. When we realized that we […]



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