Spring Ham Recipes and Weekly Menu Plan

Happy Monday! Did you enjoy your Easter? Ours was quiet but really nice! Of course, we have LOTS of leftovers, which is great! I love cooking a huge dinner and then enjoying lots of other meals from it. Especially when the meat is so responsibly priced, around the holidays.

Although we have shared some recipes for using Leftover Ham, we thought you might enjoy a few that are fresh for Spring and are a harbinger of Summer. They are all easy to make especially after you spent the holiday preparing the main ingredients you’ll be using.

Spring Recipes for Leftover Ham

Budget Friendly Weekly Menu Plan

Monday –  Tuna Casserole, fruit

Tuesday – Ham & Scalloped Potatoes

Wednesday – Ham & Cheese Stuffed Baked Potatoes

Thursday –  Easy French Dip Sandwiches, veggies and dip

Friday – Breakfast – Fried Egg Sandwiches and Fruit Salad

Saturday – Enchiladas, chips and salsa

Sunday – Chicken N’ Noodles, Mashed Potatoes, Corn

What’s on your menu this week?

Linking toMenu Plan Monday, $5 Dollar Dinner ChallengeGooseberry Patch

 

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