Mother’s Day is this Sunday, are you hosting a Mother’s Day Brunch or perhaps your family fixes you breakfast in bed. Either way, it’s always a special day. These Quick and Easy Mini Breakfast Bites are not only perfect for Mother’s Day but are also great any day. You can even make them ahead and freeze them for a quick weekday breakfast.
I wanted to incorporate as many breakfast flavors together into a bite size morsel so what better base to start out with than egg and country pork sausage. Add in a helping of diced white onion and yellow, orange and red bell peppers to give it a little color and western style appeal and these morsels are packed with flavor.
Serve them with fresh Salsa or Homemade Pico de gallo and you are sure to have a hit!
Watch for more Mother’s Day Brunch Recipes coming all this week!