We’re always looking for an easy one dish dinner that we can get on the table in under 30 minutes and makes enough for the entire family. Well here’s a recipe that is quickly making it onto our monthly menu plan. A Pizza Frittata that is really tasty, yeah I know I’m using alot of techy terms but it’s just so unbelievably simple to make I don’t know why we didn’t think of it before.
We went for the standard pepperoni, mushroom and green pepper to suit our tastes but you can switch it up to satisfy your family. Maybe they’re meat eaters so you’ll want to add some sausage and bacon. Or keep it green and add all the vegetables you want.
A cast iron skillet or any oven safe pan will work. Make sure you keep an eye on the pan when you cook this up, you don’t want to burn the edges… too much. Just enough to maybe give it a little crunch around the edges. And to finish it off serve with some homemade pizza sauce you make yourself.