May Menu Plan: 2013

April 30, 2013
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Well it’s that time again…time for the Monthly Menu Plan! I really think someone just stole April, it went by so fast, don’t you think? Before we know it Spring will have passed us by and we’ll be enjoying the long days of Summer. So before that happens let’s all take the time to enjoy [...]

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KitchenAid Professional Stand Mixer Giveaway

April 29, 2013
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Who wants to win a KitchenAid Professional Stand Mixer? It could be you! Simply enter through any or all of these talented bloggers. I’ve joined 9 other awesome bloggers to bring you this amazing giveaway! Visit the other participants for delicious recipes… The Hopeless Housewife Miss in the Kitchen The Girl Who Ate Everything Very [...]

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35 Mexican Recipes for Cinco de Mayo

April 26, 2013
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Over the last couple of weeks, we have been sharing Mexican Recipes. These recipes are not only family favorites but also budget friendly. We have pulled together 35 Mexican Recipes for Cinco de Mayo for you to choose from including Main Dishes, Snacks, Sides, Desserts, Drinks and Basic Recipes to have on hand! In case [...]

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Holland House Cooking Wine Giveaway

April 25, 2013
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We are converts! Converts to cooking wine. Over the last year we have been working with Mizkan and have had the chance to see first hand how their line of Holland House Cooking Wines can add a load of flavor in about anyway we could imagine. From a base in a marinade, to adding a [...]

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Wild Mushroom Quesadillas

April 24, 2013
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Quesadillas are a favorite in our house, but up until now we have only fixed the traditional chicken or cheese quesadillas. I’m a mushroom lover, so when we spotted this recipe for Wild Mushroom Quesadillas, I thought it would be delicious, a perfect meatless meal and also fit in perfectly with our Mexican Recipes that [...]

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12 Essential Chile Peppers for Mexican Cooking

April 22, 2013
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All last week we shared basic recipes for your Mexican cooking, ranging from a Classic Guacamole to Homemade Flour Tortillas. If there is one vegetable that is a staple of Mexican cuisine if would have to be the Chile Pepper. It’s amazing the range of chile peppers you can use, and the best part is that once [...]

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Weekly Menu Plan: April 22

April 19, 2013
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Woohoo! It’s Friday and what a terrific end to a busy week. We’ve been working on getting back to the basics in anticipation for Cinco de Mayo. Have you been following along? Well our Weekly Menu Plan for next week looks to be a hit around our house. We’re taking advantage of the Spring weather [...]

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Mexican Basics: Red Rice

April 18, 2013
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We have a little confession…we often buy the boxes of flavored rice to serve as a side dish. I’m not really sure why, because making it from scratch doesn’t take long at all. The only thing I can think of is that we never had a really good recipe to use. Well, now all that [...]

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Mexican Basics: Pico de gallo

April 17, 2013
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Having good basic recipes can be like gold to a home cook. We continue our Mexican Basics series today with Pico de gallo; uncooked, fresh salsa. Just like the Classic Guacamole, I’m sure there are a number of recipes for Pico de gallo. In fact, many cooks often just toss in a pinch of this [...]

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Mexican Basics: Homemade Flour Tortillas

April 16, 2013
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All this week we are sharing Mexican Basics with you. Yesterday we shared a recipe for Classic Guacamole, that is super easy to put together and delicious too! Making Homemade Flour Tortillas is also one of the easiest things you can do. Take the word of a novice when we’re talking about making breads of [...]

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