One of the dishes I love most during the holidays are Sweet Potatoes. I think you either love them or hate them. Doug…hates them! Even the smell of them cooking sends him fleeing from the kitchen. So you can imagine the look on his face when I told him I wanted to post the recipe, and then asked him to photograph them!
Thanksgiving is all about tradition! Many families fix real sweet potatoes but I grew up on sweet potatoes from the can, actually they are called yams, but either way, my Mom always made Candied Sweet Potato Casserole with Marshmallows. So, I have always carried on the tradition and made them the same way.
Besides being one of my favorite Holiday dishes, it’s also super easy and can be prepared ahead, placed in the fridge until it’s time to cook. And of course, the Marshmallows browned on top make all the difference!
Linking to…Gooseberry Patch