Halloween is one of those holidays in that you can really have fun with your food. In our family, we like to keep it fun – not gross or scary. The main reason for that is – food is expensive and I hate to go to the work of preparing it and have it not eaten because it looks gross. So here’s a fun Halloween food idea for your next party, Bones and Cheese Dip.

But that’s not to say we still don’t like creating some fun alternatives that are family-friendly. These Bones made with breadsticks are super easy and our favorite Cheese Dip with only 3 ingredients couldn’t be quicker.

Bones and Cheese Dip

So fun…and yummy too! They are easy enough to add to your Halloween Dinner for your family, and also perfect for a large party or even a spooky dinner party.

Fun Halloween Food Ideas: Bones and Cheese Dip. Add a little adventure to your next Halloween party, the kids will love this. Pin for later to your Halloween board.

The bones are made with a tube of refrigerated bread sticks and baked in the Wilton bone pan. Simply divide the breadsticks in half and push them into the pan mold. Bake for about 7 minutes. The only drawback is there are only 5 openings in the pan, so you may want to grab a couple of pans to make the process go quicker.

Fun Halloween Food Ideas: Bones and Cheese Dip. Add a little adventure to your next Halloween party, the kids will love this. Pin for later to your Halloween board.

The Cheese Dip is a favorite of ours made with Velveeta Cheese, Rotel Diced Tomatoes with Green Chilies, and a can of Chili. Toss it all together and heat to melt the cheese, either on the stovetop or in the microwave, and in about 5 minutes it’s ready to serve.

Fun Halloween Food Ideas: Bones and Cheese Dip. Add a little adventure to your next Halloween party, the kids will love this. Pin for later to your Halloween board.

Serve the bones on the side for dipping.

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Fun Halloween Food Ideas: Bones and Cheese Dip


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5 from 1 review

  • Author: PocketChangeGourmet.com
  • Total Time: 9 mins
  • Yield: varies

Description

Fun and easy food to get you into the Halloween spirit!


Ingredients

Scale
  • Refrigerated breadsticks- 2 bones per breadstick
  • 1 lb. Velveeta cheese, cubed
  • 15 ounces Chili, no beans
  • 10 ounces diced tomatoes with green chiles
  • Wilton bone pan

Instructions

  1. Bones
  2. Cut each breadstick in half and push into pan opening
  3. Bake at 350 degrees for about 7 minutes or until light golden brown
  4. Cheese Dip
  5. Combine all ingredients in a medium saucepan on the stovetop or in a microwave safe bowl
  6. Heat until smooth, stirring occasionally and cheese is melted, about 5 minutes
  • Prep Time: 2 mins
  • Cook Time: 7 mins
  • Category: Appetizer
Halloween Recipes on PocketChangeGourmet.com

Love Halloween? Want more recipes? Visit our Halloween Recipe Page!

Wilton Bone Pan

Wilton Bone Pan

Check out more Halloween treats that you might want to try during your spooky dinner. Drink Devilish Punch, Mummy Calzone, and Viggie Witchy Poo.

Author

6 Comments

  1. thank you so much what a cute idea! I ordered the pan and these will be made in my house next week!!!ff I am so excited about it!

  2. loved this idea so much, been driving myself crazy trying to find the pan!! Finally found it at trusty old Target for 6.99!! What a great price!!

    Now I’m just hoping my roll recipe works in it!! Thanks so much! Can’t wait to try it. You seriously have the best ideas!!

  3. This is such a fun idea! I’ve never seen a bone pan before, but I’m all for anything that involves cheese dip. Yum!
    I’m hosting a link party over on my blog, and I’d love to have you link this up!

  4. How fun! Thanks for sharing on the #HomeMattersParty . I hope you will join us again next week.

  5. What a cool idea! The bones looks great. I love the creativity of using the dog pan to make the bread sticks. I’m definitely going to be making this for Halloween.






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