They say that March comes in like a lion and goes out like a lamb, I don’t know about anyone else but it sure felt like March is going out like a lion over here. It was a busy month full of kid activities, work obligations and projects around the home. Thankfully, our menu was planned out in advance so we never had to worry about what was for dinner. We’ll be doing the same thing with our April Menu Plan. It really does make life less stressful.
I don’t know about you but Spring can’t get here fast enough. We had frost on the violets that are blooming in the yard this morning. With St. Patrick’s Day and Easter last month, I’m looking forward to April and getting back into the swing of things.
We have many readers asking for all of the Monthly Menu Plans and the Printable pages to be in one location. So, we put them all together on a special page for everyone. Grab over 3 years worth of Budget Friendly Recipes and Menu Planning Tips too!
1 – Fiesta Skillet Dinner, Salad and Bread
2 – Classic Spaghetti & Meatballs, Salad and Garlic Bread
3 – Easy French Dip Sandwiches, veggies and dip
4 – Slow Cooker Rotisserie Chicken, Mac & Cheese, Applesauce
6 – Homemade Chicken Nuggets and Fries
10 – Cheesy Pasta and Ham
11 – Make Ahead Sloppy Joes and Oven Fries
12 – Slow Cooker Teriyaki Wings and Rice
15 – Shrimp Scampi with Linguine and Salad
17 – Pizza Sliders
18 – Slow Cooker Pulled Barbecue Chicken Sandwiches, Oven Fries
21 – Tuna Macaroni Casserole and Salad
22 – Pepperoni Pizza Ring
25 – BBQ Meatballs, Mac & Cheese
27 – Honey Hoisin Chicken and Rice
29 – Quick & Easy Cheeseburger Pies and Oven Fries
Desserts for the Month
- Brownie Fruit Pizza
- Lemon Blueberry Angel Food Cake in a Jar
- Citrus Drop Cookies
- Strawberry Cobbler Bars